How scientific minds changed toward perennial grains
Early boosters were voices on the fringe: Today, perennial crops are sought by researchers worldwide — including Manitoba. In the early days of kernza — a perennial grain crop related…
This Earth-Friendly Crop May Change Agriculture For The Better
or those who didn’t learn what a perennial grain crop is as a kid, it’s like the grass you see on the side of a road that comes back year…
A recipe for fighting climate change and feeding the world
Scientists hope a new kind of perennial grain, Kernza, offers a taste of what environmentally-friendly farming could look like. “It’s so different from anything I’ve baked with,” says my baking…
Kernza: The Environment-friendly Wheat Crop that Wants to Feed the World
The development of agriculture has been essential to the rise of civilization. But in the 21st century, the ever-increasing need of Earth’s growing population for food is one of the factors…
How a New Grain Could Help Combat Climate Change
Scientists in Minnesota and Kansas are developing a grain called Kernza, which, unlike most of our food crops, is a perennial plant with a whole host of environmental benefits. While…
Grain May Take a Big Bite Out of Cropland Emissions
MADISON, Minn. — Carmen Fernholz’s 500-acre farm in Lac qui Parle County is a modest proving ground for what is being heralded as crop agriculture’s best chance to beat back…
This New Grain Is Good for the Environment and Good for You—Here’s How to Get Your Hands on It
You want to start the day with a meal that’s good for your body—and soon, you’ll have one that’s good for the planet too. Cascadian Farm has created a new…
Cascadian Farm™ Works to Advance Climate-Beneficial Foods with Limited-Edition, Small-Batch Honey Toasted Kernza® Cereal
Cascadian Farm™, a pioneer in the organic food movement, is working to advance climate-beneficial foods with the launch of its small-batch, limited-edition Honey Toasted Kernza® cereal. The brand has released…