Read about our involvement at Climate Week NYC 2025 – Securing a sustainable future with perennial grains.
What are the possibilities around using Kernza for both a forage and grain?
Come hear from Brad Heins, Extension Specialist and Professor for Dairy Management at the University of Minnesota Morris and West Central Research and Outreach Center, discuss the Kernza plots that they have been grazing for over 5 years. They will discuss what they have seen, and also take a side-by-side look at grazed and un-grazed Kernza. Jonathan Kilpatrick, Soil Health Specialist from Sustainable Farming Association and an experienced grazier as well, will be on hand to discuss forage chains and how Kernza could fit into a grazing system.
This event is free to attend, and registration is required. Click here to learn more and register.