Igniting a movement to advance just and diverse perennial grain agriculture at a global scale.
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Natural ecosystems feature perennial plants. So does our approach to perennial grain agriculture.
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Sunlight. Water. Soil. Microbes. Plants. People. The Land Institute brings them all together for sustainable farming.
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Patagonia Provisions, the sustainable food and beverage division of the outdoor clothing company Patagonia, recently partnered with 11 different breweries…
Read More about Patagonia Provisions Partners with 11 Breweries on New Kernza® Lagers
Photo by Emily Counsil The organization Humanities Kansas recently released a chapbook featuring 11 new poems, titled Wild Words. These poems draw…
Read More about Humanities Kansas Features Poetry from The Land Institute
The next Prairie Festival will be held in 2026 in conjunction with celebrating the 50th Anniversary of The Land Institute….
Read More about Next Prairie Festival in 2026Lee DeHaan, Lead Scientist for the Kernza Domestication Program at The Land Institute, and three other Lead Scientists at the organization collaborated with 28 global research partners working with perennial…
Featuring five researchers from The Land Institute, this manuscript documents the prevalence of plant pathogens associated with human-induced changes to the planet’s climate and ecosystems, with the perennial prairie plant…
Research from The Land Institute’s collaborators in Germany details the use of perennial species for biomass production, with the goal of analyzing the value of Silphium for the energy production…
