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Panelists link food and cultural updating at ‘Nourishing the Change’

Publication: Addison Independent

MIDDLEBURY — How do we nourish change in agriculture and culture? Five experts approached the question with a blend of philosophy and science at a recent panel discussion that culminated a Middlebury College class that also interrogated that issue.

Aubrey Streit Krug, director of EcoSphere studies at The Land Institute in Salina, Kan., moderated a wide-ranging discussion that dovetailed with students’ classroom investigations into the “Perennial Turn,” a shift toward sustainable practices and thinking.

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