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Dr. Lee DeHaan presents “Kernza® Perennial Grain: Sustainable by Design” at the University of Wisconsin

Dr. Lee DeHaan will discuss the development of the Kernza® grain with students at the University of Wisconsin.

Date: Thursday, March 9, 2017

Time:

Location:
University of Wisconsin- Room 351
1575 Linden Dr
Madison, WI 53706
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