“Soil is more important than oil: inside the perennial grain revolution” – Read the new feature article in The Guardian
“Soil is more important than oil: inside the perennial grain revolution” – Read the new feature article in The Guardian

An upstate New York native, Jennifer Gasser earned her Bachelor of Science in Biological Sciences from the University at Buffalo. Living and working on a homestead through Worldwide Opportunities on Organic Farms (WWOOF) sparked her interest in agriculture. At The Land Institute, Jennifer is acquiring a range of new skills and analytical techniques to support various perennial grain-related research projects on campus.
My most perennial trait: Inquisitiveness-It is my goal to be a lifelong learner with an open mind.