Transforming Agriculture, Perennially

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Food by Design – Ep3: Old Ag, New Crops

Publication: Food by Design

Author: IDEO Podcast


We’re talking Rusty Butz, Kernza bread, and peas in your mac n’ cheese. This episode is an exploration of Indigenous farming practices, ancient grains, and how regenerative farming might just show up on your plate or in your grocery cart.

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