The Land Institute Featured in Magazine Edition from the Quivira Coalition - The Land Institute

The Land Institute’s Chief Scientist Tim Crews contributed an article to the new magazine edition from the Quivira Coalition titled Resilience: A Voice of the New Agrarianism. This piece discusses the importance of perenniality and diversity for healthy soil ecosystems and the use of natural systems as a model for agriculture that regenerates soils and communities.

“All of the major ecosystems of the world are comprised of perennial polycultures – why not agriculture?”

the land institute, Perenniality, and soil health

Read Resilience, Issue 44: Microbes, markets, and climate

brown-pattern

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Presidents Letter

President’s Letter 2025

We’re celebrating five decades of patient, determined progress—and looking ahead to imagine what’s possible by 2075, 50 years from now.

A man in the field of perennial wheat

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The road and an entry sign to the Land Institute campus.

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Harvest Letter 2024

As we approach the end of the year, I have been reflecting on the transformative work happening at The Land Institute right now, near and...

President’s Letter 2024

In a year marked by a US election, global unrest, and climate uncertainty, it’s easy to get distracted by the divisions that pull us apart....

Climate Week NYC 2024: Setting the Table for a Perennial Future

For the second year, The Land Institute will attend Climate Week NYC, an annual summit bringing together business leaders, civil society, policy, and government officials...

Advocating for Kernza® Perennial Grain: A Push for Federal Support in Washington DC

On July 10th and 11th, 2024, The Land Institute hosted our first-ever advocacy “fly-in” event in Washington, DC where stakeholders representing perennial grain agriculture and...

New Kernza Breeding Advancements and Perennial Grain Foods

Researchers, cooks, and food companies are leading the way in developing new Kernza breeding strategies, recipes, and products to lead this perennial grain from the...

New Report: Perennial Grains as Opportunity for Food Companies to Reduce Agricultural Emissions

Ceres, a non-profit advocacy organization with a focus on sustainable markets and economies, released a report titled “Cultivating Innovation: Practical Solutions for Companies to Reduce...

Kernza in Field

Kernza® Perennial Grain Value Chain Development in Central Minnesota

The Agricultural Utilization Research Institute (AURI) created an extensive report assessing the Kernza® value chain in central Minnesota, from crop production to processing and food...