Advancing Crop Diversity with Civic Scientists
SALINA, Kan. (March 29, 2023) – Next-generation perennial grains are domesticated as nutrient-dense crops that…
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New High-Yielding Perennial Rice Sees Sustainability Success
New High-Yielding Perennial Rice Sees Sustainability Success Catalyzed by Global Collaboration and Knowledge-Sharing Approach Link…
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The Land Institute’s Prairie Festival Returns with Courageous Voices and New Roots
FOR IMMEDIATE RELEASE The event seeks to deepen a movement to regenerate people and the…
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Collaboration supports Kernza’s growth on farms and in new products
Kernza® Perennial Grain Sees Early Success with Knowledge Sharing Approach Salina, Kansas (March 15, 2022)…
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Chief Scientist Tim Crews Named Director of the International Program, Search Launched for New Lead Scientist, Soil Ecology
The Land Institute has announced that Chief Scientist Tim Crews will become the Director of the…
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The Land Institute Names New President
Rachel Stroer has been named the third president of The Land Institute, the first woman…
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Philanthropic Funding Ignites Promising Carbon Sequestration Modeling and Perennial Grain Development to Mitigate Climate Change
Additional Ventures donates $1,800,000 to The Land Institute to aid in quantifying the carbon sequestration…
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The Land Institute Awarded International Food Planet Prize
On Monday, December 14, 2020, the Curt Bergfors Foundation announced The Land Institute has been…
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FFAR Funds the Future of Sustainable Perennial Crops
Press Release Courtesy of FFAR WASHINGTON (December 2, 2020) – In the face of accelerating…
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Kernza®CAP: Efforts Driven by Multi-state Coalition
Perennial agriculture has the potential to transform US agriculture by improving sustainability and prosperity. The…
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Fossil Fuels Phase-Out: Policy Framework Proposed
From the desk of TLI Ecosphere Studies Research Fellow, and author of The Green New…
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From the Board: Leadership Transition Announcement
Fred Iutzi has stepped down as president of The Land Institute, effective July 1, 2020….
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