Transitioning from an annual grain crop model to diverse perennials could be our best chance to create a truly regenerative agriculture future. Perennial grains require fewer inputs and tractor passes while preventing soil erosion, cleaning water, and diversifying income streams. This means lower operational expenses and a healthier, more resilient system—for farmers and the communities they feed.
As of 2024, farmers are actively growing Kernza across 3,270 acres in the US for its dual-purpose forage and grain benefits, as well as its ability to build healthy soil and withstand extreme rains and drought.
Download important resources to guide you on your path to grow Kernza.
Sources of financial support are starting other become available to Kernza growers. Click the links below to see if your operation may be eligible.