We continue to scale the development of deep-rooted perennial grain crops to nourish people while protecting the future of our planet.
Your support provides hope, rooted in science, to create a truly regenerative food system.
By the Numbers
- 739,953 lbs of Kernza® grain
stored and ready for use in food and beverage products. - 2,000 lbs of soil cores
collected with the USDA National Resources Conservation Service (NRCS) for the Kernza Carbon Network project. - 229 civic scientists
in 47 states collecting perennial grain data across 3 projects. - 65 employees
across 10 states catalyzing the global perennial agriculture movement. - 40+ breweries and taprooms
in the US serving and distributing beer made with Kernza. - 29 researchers
from 21 institutions across 8 countries agree that perennial grains are possible and imminent. - 18 scientific papers
published by our researchers in 2023. - 1st official delegation
from The Land Institute to attend the COP28 United Nations climate conference.
