Transforming Agriculture, Perennially

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9 Experts Predict What the Future of Food Will Look Like

Publication: Eating Well

Author: Sophie Egan

EatingWell sat down with nine trend whisperers—from nutrition and agriculture experts to lab-grown-meat gurus and microbiome researchers—to find out what transformative technologies, policies and products will define the next decade of eating in America. Buckle up: The road ahead will take us through some wild territory, with a lot to look forward to. We’ll let our pros explain in their own words.

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