Archives: Video/Audio
Kernza® Perennial Grain Commercialization Panel
2017 Prairie Festival As part of 2017 Prairie Festival, a cross section of experiences and…
Read MoreCracked Up to Be: Living On and Off the Land | Wylie Harris & Ӧzlem Altıok
2017 Prairie Festival Wylie Harris & Ӧzlem Altıok of Seis Flechas Farm and University of…
Read MoreEnvisioning the Future of Rural America | Brian Donahue
2017 Prairie Festival Brian Donahue, Brandeis University professor, author, farmer, former Land Institute staff, and…
Read MoreEcosphere Studies Update
2017 Prairie Festival A new project of The Land Institute, Ecosphere Studies, update by Aubrey…
Read More2017 Scientific Research Reports
2017 Prairie Festival The 2017 annual Land Institute research updates, including all science staff and…
Read MoreFramework for the Future | Wes Jackson
2017 Prairie Festival Wes Jackson’s featured talk at 2017 Prairie Festival: Framework for the Future.
Read MoreTeaching the Value of Work | Cathrine Sneed
2017 Prairie Festival Cathrine Sneed of The Garden Project at 2017 Prairie Festival: Teaching the…
Read MoreLetters to a Young Farmer Panel
2017 Prairie Festival A panel moderated by Jill Isenbarger, CEO of Stone Barns Center for…
Read More2017 Prairie Festival Artist | Karen McCoy
2017 Prairie Festival 2017 Prairie Festival guest artist Karen McCoy discusses her art project for…
Read MoreUrban Agriculture and Rural Agrarianism
2017 Prairie Festival The Land Institute president Fred Iutzi opens the 2017 Prairie Festival, discussing…
Read MoreWhy Farming is Broken (And Always Has Been)
Natural ecosystems are self-sustaining. For at least 10,000 years, humans have disrupted those ecosystems and…
Read MoreHow To Make Bread That Reverses Climate Change
Our friends and partners at The Perennial restaurant in San Francisco have been tirelessly supporting…
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