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Check out the latest media coverage of The Land Institute.
The Land Institute is proud to join more than 150 Nobel and World Food Prize…
Read More about The Land Institute Signs Nobel and World Food Prize Laureate Letter: A Call for Urgent Action Amid Uncertainty
The agriculture and conservation organization American Farmland Trust (AFT) and solar energy company Sol Systems…
Read More about Collaboration to Advance Agrivoltaics through Kernza® Perennial Grain
A group of 153 Nobel and World Food Prize Laureates wrote a letter calling for…
Read More about Nobel Laureates Call for Perennial Agriculture, “Moonshot Technologies” to Address Global Hunger
Stan Cox, Ecosphere Fellow, retired from The Land Institute on December 3, 2024. Cox served…
Read More about Stan Cox, Ecosphere Fellow, retires from The Land Institute
As we approach the end of the year, I have been reflecting on the transformative…
Read More about Harvest Letter 2024
FOR IMMEDIATE RELEASE Contact: Tammy Kimbler, Chief Communications Officer, The Land Institute, kimbler@landinstitute.org, +1-612-991-4747 The…
Read More about The Land Institute Launches Perennial Percent™ Label to Increase Perennial Grain Adoption
In a year marked by a US election, global unrest, and climate uncertainty, it’s easy…
Read More about President’s Letter 2024
For the second year, The Land Institute will attend Climate Week NYC, an annual summit…
Read More about Climate Week NYC 2024: Setting the Table for a Perennial Future
On July 10th and 11th, 2024, The Land Institute hosted our first-ever advocacy “fly-in”…
Read More about Advocating for Kernza® Perennial Grain: A Push for Federal Support in Washington DC
Researchers, cooks, and food companies are leading the way in developing new Kernza breeding strategies,…
Read More about New Kernza Breeding Advancements and Perennial Grain Foods
The Agricultural Utilization Research Institute (AURI) created an extensive report assessing the Kernza® value chain…
Read More about Kernza® Perennial Grain Value Chain Development in Central Minnesota
Ceres, a non-profit advocacy organization with a focus on sustainable markets and economies, released a…
Read More about New Report: Perennial Grains as Opportunity for Food Companies to Reduce Agricultural Emissions
