Case Study 2020: Soil
Why is Soil So Important? A thin layer made up of minerals, organic matter, roots,…
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Stan Cox: “It’s Not Just Meat: Covid-19 Puts All Food-System Workers in Peril”
Covid-19 outbreaks are now reaching far beyond the meatpacking industry. Migrant farmworkers in fruit orchards and vegetable…
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Interview with Sydney Schiffner
What got you interested in your field of research? When I was in high school,…
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Earth Day
Today, on the 50th annual EarthDay, all of us at The Land Institute are celebrating…
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Add Land Institute Backdrops to Your Online Meetings
We might be separated in space, yet never in thought. As we continue to root…
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Interview with Aubrey Streit Krug
What got you interested in the kind of work you do? I grew up in…
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2017 Kernza Conference Presentations
The 2017 Kernza Conference was held July 6-7, 2017 at the University of Minnesota, St….
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2019 Kernza Conference Presentations
The 2019 Kernza Conference was held July 1-3, 2019 at the University of Wisconsin, Madison,…
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Stan Cox Transitioning to Ecosphere Studies
Stan Cox, lead breeder for The Land Institute’s (TLI) Perennial Sorghum program, is transitioning to…
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Harvest Letter 2019
Autumn 2019 Dear Friends, This week temperatures in Central Kansas are expected to plunge into…
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Interview with Piyush Labhsetwar
What got you interested in working with plant research? I grew up in India. There,…
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Interview with Pheonah Nabukalu
What brought you to The Land Institute (TLI)? I came to The Land Institute in…
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