A recipe for fighting climate change and feeding the world
Scientists hope a new kind of perennial grain, Kernza, offers a taste of what environmentally-friendly…
Read More about A recipe for fighting climate change and feeding the worldScientists hope a new kind of perennial grain, Kernza, offers a taste of what environmentally-friendly…
Read More about A recipe for fighting climate change and feeding the worldIs it possible to raise crops that can feed the world yet have little impact…
Read More about The Future of Sustainable Agriculture: A Science Headliners Interview with Rachel StroerIf the taxpayers’ money is going to support agriculture, it should support those who provide…
Read More about Building a perennial farm is hard, but our world needs more of themKernza, a perennial alternative to wheat, has a lot of potential. “Daddy, you never eat…
Read More about Perennial Grains Start Appearing on Grocery Store ShelvesThe Land Institute is developing new forms of perennial – rather than annual – staple food crops….
Read More about The Food Revolution Is Up to UsPatagonia Provisions, in partnership with Hopworks Urban Brewery (HUB) in Portland, OR, has just released…
Read More about Patagonia Provisions and Hopworks Partner on Long Root IPA BeerFrom the salad course to dessert, most of the foods on your plate can be…
Read More about The hidden beauty of the plants that feed the worldWhile consumer appetites for organic food, clothing and other products have grown exponentially since 2005,…
Read More about Why Isn’t There More Organic Alcohol?Don Wyse has long been an evangelist for perennial crops. The University of Minnesota professor,…
Read More about Kernza farmers see a market for earth-friendly grainNews report from Pioneer PBS in southeastern Minnesota on the newly formed Perennial Promise Growers…
Read More about Perennial Promise Growers Cooperative is promoting their ecosystem and earth-benefitting cropsLAWRENCE — Five University of Kansas researchers are part of a multi-institutional team awarded a…
Read More about KU Scientists Receive $3 Million as Part of Project to Restore Native and Agricultural EcosystemsTo build a different system—one that values healthy soils, biodiversity, clean water, and human capital…
Read More about From Soil to Society: A Systems Approach to Change