Media Coverage - Page 6
Over the years, The Land Institute has been recognized in popular media coverage as a thought leader on a wide range of issues including agriculture, sustainability, culture, and more. More recently our perennial crop breeding and ecological intensification research are garnering coverage, and the newly formed ecosphere studies program is attracting attention. Feel free to peruse this chronological list of articles, or review the articles on a specific topic using the category filters.
If you’re looking for a list of Land Institute researchers’ articles in scholarly journals, visit our Scientific Publications page.
Support the work of The Land Institute today!
Genetic Analysis of Domestication Parallels in Annual and Perennial Sunflowers (Helianthus spp.): Routes to Crop Development
Parallels exist between the domestication of new species and the improvement of various crops through selection on traits which favor the sowing, harvest and retention of yield potential and the…
Entrepreneurs, Scientists Work Together on Crop That Fights Climate Change
Minneapolis is Mill City for a reason – the town was built on flour fortunes. But the crop that supported this city in the past might not provide the same benefits…
Researchers to Explore Perennial Grains With $1.77M Grant
A Cornell researcher is part of a multi-institution team helping upstate New York organic farmers grow and increase profitability of perennial grain crops, which can be planted once and will…
Fungal Community Shifts in Soils with Varied Cover Crop Treatments and Edaphic Properties
Cover cropping is proposed to enhance soil microbial diversity and activity, with cover crop type affecting microbial groups in different ways. We compared fungal community compositions of bulk soils differing…
Back to the Future with Kernza® Grain
PRIMGHAR, Iowa — Kernza? I’d never heard of it until last November when I watched the PBS News Hour airing of “How New Grain Could Help Combat Climate Change.” I…
Williston Research Extension Center Seeks to Analyze Kernza Performance in Western North Dakota
After four decades of breeding and testing, The Land Institute, Salina, KS, has introduced its first commercial grain, a trademarked variety called Kernza. Kernza is in the early stages of…
Prairie Research Could Help Farming Become More Resilient, Sustainable
On a still November day, Patrick O’Neal, the burn coordinator at Kansas State University’s Konza Prairie Biological Station near Manhattan, Kansas, convenes a meeting about a planned fire. “The goal…
Book Outlines how Agriculture can be Revolutionized, Supported by New International Bodies
LAWRENCE — Revolutionizing the way humans practice agriculture by implementing new practices supported by international bodies might sound like a radical idea. Yet it’s possible, according to a University of Kansas…
Our Turn At This Earth: The Ones We’ve Been Waiting For
“Are We the Ones We’ve Been Waiting For?” This was the title of Wes Jackson’s speech at last year’s Prairie Festival, an event held each September at the Land Institute…
Our Turn At This Earth: Wes Jackson And The Life Of The Mind
What if you discovered that a genius, a visionary thinker who could string thoughts and words together that make you believe in your own potential and that of all humanity,…
Industry Helps Regenerative Ag Gain Momentum
KANSAS CITY — Whole Foods Market identified regenerative agriculture as one of nine leading food and beverage trends in 2020. The supermarket, a division of Amazon.com, Inc., predicted consumers would…
Our Turn At This Earth: Wes Jackson and the Land Institute
Often at meetings concerning the future of the Ogallala Aquifer, I have questioned the wisdom of using precious groundwater to grow corn. Farmers who make their livings growing that crop…